Farah J. Eats
Foods of my culture, experiences and cravings.
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Coconut Glazed Corn Ribs
Asian Cucumber Tomato Salad
Wild Mushroom Cheese Pizza with Truffle Oil
Garlic Bok Choy (15 minutes)
Chicken and Broccoli Stir Fry (Sauce-y)
In-N-Out Copycat Animal Style Fries
Agedashi Tofu (Japanese Deep Fried Tofu) – Without Mirin Or Sake
Spicy Sambal Eggplant (Sambal Terung)
Asian Cucumber Carrot Garlic Salad
Easy Asian Cucumber Salad
Garlic Butter Roasted Potatoes
Shrimp Veggie Fritters (Cucur Udang)
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