Farah J. Eats

Foods of my culture, experiences and cravings.

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      • Beef
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Crispy Miso Smashed Potatoes

Crispy Miso Smashed Potatoes

Spicy Sambal Eggplant (Sambal Terung)

Spicy Sambal Eggplant (Sambal Terung)

Korean Corn Cheese (15 minutes)

Korean Corn Cheese (15 minutes)

Tofu Veggie Stir Fry

Tofu Veggie Stir Fry

Grinder Salad Sandwich Sliders

Grinder Salad Sandwich Sliders

Air Fried Garlic Potato Wedges

Air Fried Garlic Potato Wedges

Shrimp Veggie Fritters (Cucur Udang)

Shrimp Veggie Fritters (Cucur Udang)

Eggless Crispy Fried Zucchini (Vegan)

Eggless Crispy Fried Zucchini (Vegan)

Cheesy Air Fried Potato Wedges

Cheesy Air Fried Potato Wedges

Spicy Crispy Mushroom Burger (Vegan-friendly)

Spicy Crispy Mushroom Burger (Vegan-friendly)

Portobello ‘Shroom Burger

Portobello ‘Shroom Burger

Meat-Free Kimchi Jjigae (Kimchi Stew)

Meat-Free Kimchi Jjigae (Kimchi Stew)

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