Farah J. Eats
Foods of my culture, experiences and cravings.
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Dinner
Linguine With Canned Clams (Without Wine)
Coconut Glazed Corn Ribs
Asian Roasted Chicken Leg Quarters
Crab Rangoon Nachos
Asian Cucumber Tomato Salad
Crispy Chicken Tenders (Raising Cane’s Inspired)
Malaysian Chicken Satay (With Peanut Sauce)
Mazesoba Inspired Noodles (Brothless Ramen)
Thai Steamed Fish with Lime and Garlic
Maggi Goreng Basah (Saucy Stir Fried Instant Noodles)
Creamy Rose Pasta (Easy Pink Sauce)
Easy Dumpling Lasagna (With Ground Beef)
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