Farah J. Eats
Foods of my culture, experiences and cravings.
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Home
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Beef
Poultry
Egg
Noodles & Pasta
Rice
Seafood
Veggie
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Ramadan 2023
Rendang Ayam (Chicken Rendang)
Chocolate Peanut Butter Dates (Snickers Stuffed Dates)
Honey Walnut Shrimp
Creamy Bacon Kimchi Pasta
Kuih Bahulu with Chocolate (Malay Egg Sponge Cake)
Garlic Butter Flatbread (No Yeast)
Chocolate Banana Spring Rolls (Popia Pisang)
Soondubu Ramyeon (Instant Ramyeon With Soft Tofu)
Japanese Garlic Fried Rice (15 Minutes)
Strawberry Sando (Japanese Fruit Sandwich)
Garlic Fried Chicken (Ayam Goreng Bawang Putih)
Garlic Bok Choy (15 minutes)
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