FARAH J. EATS

Foods of my culture, experiences and cravings.

  • Home
  • About Me
  • Recipes
    • Appetizers
    • Breakfast & Brunch
    • Dinner
    • Popular Recipes
    • Quick Meals
  • Ingredients
  • Contact

Explore

  • Home
  • About Me
  • Recipes
    • Appetizers
    • Breakfast & Brunch
    • Dinner
    • Popular Recipes
    • Quick Meals
  • Ingredients
  • Contact

Connect

· July 26, 2021

Spicy Fried Beef (Daging Goreng Berlada)

Jump to Recipe Print Recipe

Spicy Fried Beef, known as “Daging Goreng Berlada” in Malay, is one of the many mouth-watering dishes that is part of the Padang cuisine, which originates from Indonesia. Growing up in the heart of Kuala Lumpur, I was surrounded by a haven of Padang restaurants. (And it’s fun to to do some food hunting, because a lot of them serve such delicious food!)

Malaysian Daging Goreng Berlada Spicy Fried Beef

You know how I love my spicy food. So it’s only normal for this to be one of my favorite dishes from the Padang cuisine. The beef can be super crispy depending on how long you fry it. And even after finishing my rice, I can continue munching on the beef because it’s SO addictive. That’s how amazing it is!

It’s also really popular to pair the “berlada” chili gravy with fried chicken, and let me tell you it’s just as good. Hope you’ll give this a try! 🙂

Malaysian Daging Goreng Berlada Spicy Fried Beef

RECIPE

Malaysian Daging Goreng Berlada Spicy Fried Beef

Spicy Fried Beef (Daging Goreng Berlada)

This easy Malaysian spicy fried beef is full of flavor and the perfect amount of heat.
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course, Side Dish
Cuisine Malaysian
Servings 2

Ingredients
  

  • 1/2 lb beef (thinly sliced)
  • corn starch (optional)
  • 1 onion (quartered)
  • 1 tomato (quartered)
  • 4 cloves garlic
  • 3 fresh chili peppers
  • 1 tsp salt
  • 1 tsp sugar

Instructions
 

  • Start by coating the thinly sliced beef in corn starch. Shake off excess.
  • In a pan, fry the beef until golden brown on each side. Drain on paper towel.
  • Put the onion, tomato, garlic and chili pepper in a blender. Pulse for 5-7 times at 1 second each.
  • In a pan, add about 4 tbsp of cooking oil and pour in the blended mixture.
  • Sauté over medium heat for 3-4 minutes or until it's cooked and season with salt and sugar.
  • Add beef and stir until every piece is coated. Serve with white rice. Enjoy!

Notes

*Coating with corn starch makes the beef crispy but is optional. You can definitely fry it without but I highly recommend it!
*Pulsing the onion, garlic, tomato and chili peppers as suggested is to get some texture for the sauce which I prefer. You can blend it till a paste if you prefer a smoother consistency for the sauce.
Keyword culture, easy, Malaysian, spicy
Did you try this recipe?I would love to know how it went! Please leave a rating, comment down below, or tag me on Instagram @FarahJEats.

Other recipes you'll like:

easy quick spicy sambal crispy beef 20 minutes with rice foolproof asian recipeEasy Crispy Spicy Beef (20 minutes) spicy cheesy chili oil tuna melt sandwich easy recipe quick mealChili Oil Tuna Melt easy garlic miso noodle soup quick lunch dinner meal for oneGarlic Miso Noodle Soup (15 Minutes)
Apam Balik (Malaysian Pancake Turnover)
Homemade Chili Oil Recipe

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




About Photo
A 20-something year old dreamer sharing foods of her culture, experiences and cravings.

Get on the List

CATEGORIES

  • Search For Recipe
  • Culture
  • Quick Meals
  • Experiences
  • Cravings
  • Ramadan Series
Spicy Pasta (vegan friendly!) @farahjeats Save a Spicy Pasta (vegan friendly!) @farahjeats 
Save and share this pasta recipe! 
Last episode of my veganuary series is this pasta! Perfect way to add more veggies to your meal without feeling like you’re eating veggies. If you like it creamy, add softened cashews! Chili oil on top is optional but highly recommended. 
Full recipe on my website. Link on my profile. Follow @farahjeats for more easy to follow recipes!
#pasta #easyrecipes #healthyfood #healthyrecipes #vegan #dairyfree #carrots #potatoes
Easy Spicy Salmon Poke Bowl @farahjeats Save and Easy Spicy Salmon Poke Bowl @farahjeats 
Save and share this! I love making this for days where I want a meal that keeps me full but also want something easy and light. 
Full recipe on my website! Follow @farahjeats for more easy to follow recipes.
#easyrecipes #sashimi #healthyrecipes #cleaneating #salmonrecipe #poke #hawaiian #ricebowl
Crispy fried tofu bites @farahjeats Save and sha Crispy fried tofu bites @farahjeats 
Save and share these tofu bites! Episode 3 of Veganuary is one of my favorite ways to cook and eat firm tofu. The wet batter is key to making this super tasty. 
I used the frozen tofu method but it’s optional. Detailed recipe on my website.
Follow @farahjeats for easy to follow recipes 💛
#easyrecipes #tofurecipes #veganfriendly #asianrecipes #friedfood #tofu #foodie #foodblogger
Soy sauce eggs @farahjeats This Malaysian style Soy sauce eggs @farahjeats 
This Malaysian style soy sauce eggs is one of my favorite easy meals and it’s also a comfort food not just for me but for many Malaysians. I ate this a lot growing up and during my student days. Probably one of the first recipes I learned how to cook!
The sauce is just sweet soy sauce (kicap/kecap manis), light soy sauce and water!
Detailed recipe on my website 💛
Follow @farahjeats for easy to follow recipes
#easyrecipes #eggrecipes #easymeals #comfortfood #malaysianrecipe #foodie #foodblogger #simplerecipes #asianfood #asianrecipes #eggs #foodtutorial
Bihun Goreng (fried rice vermicelli) @farahjeats Bihun Goreng (fried rice vermicelli) @farahjeats 
2nd episode of Veganuary is this noodle dish I often had for breakfast back in Malaysia. It’s so simple to make and you can use whatever veggies and protein you want.
Get the full recipe on my website. Access it directly through my profile 💛
#easyrecipes #asianrecipes #noodles #malaysianrecipe #foodie #foodblogger #simplerecipes #easynoodles #malaysiafood #vermicelli
Savory Oatmeal @farahjeats I’m a savory kind o Savory Oatmeal @farahjeats 
I’m a savory kind of girl and have always preferred my oatmeals savory. Some people think it’s weird, I say don’t knock it until you’ve tried it. The best part? You can be creative with this! I’ve added pesto to my oatmeal before and it was delicious.
I also prefer a thicker oatmeal, add more water if you don’t. 
Would you try this or are you sticking to your sweet oatmeal? 😋
Detailed instructions on my website. Full recipe link in bio.
#breakfastideas #healthyeating #oatmeal #easyrecipes #foodie #foodblogger #quickmeals #cheaprecipes
Scallion Oil Noodles @farahjeats For the next fe Scallion Oil Noodles @farahjeats 
For the next few Saturdays, I’ll be sharing a few recipes for Veganuary. This classic noodle recipe is the first of a 4 part series. 
Although Mike and I are not vegans, we practice plant based days at times. I really enjoy trying out plant based recipes or making my own. So I’m excited to share my favorite ones with all of you this month ☺️
Full recipe link in bio 💛
#easyrecipes #noodles #easymeals #asianfood #foodie #foodblogger
Starting 2023 with good (food) vibes ✨ which one Starting 2023 with good (food) vibes ✨ which one do you want to try?
I am so happy to share that I’ve been officially selected as one of the creators for the Pinterest Creator Fund program! ☺️ this program is focused on the growth and success of underrepresented creators. I’m so grateful to have gotten the opportunity to learn so much through this program, resources and received the support from the community that I didn’t even know I needed.
Over the past few weeks, I’ve been making and posting easy and delicious @pinterest exclusive recipes like the ones in this reel that I know you will love! I’ll be posting more this week and next week so head on there for the exclusive recipes 🥰 just search “farahjeats”
In this reel:
1. 15-Minutes Easy Hearty Noodle Soup
2. Wild Mushroom Soup (posting soon)
3. Easy Butter Cheese Pasta
4. (Open Faced) Tunacado Sandwich 
5. Asian Slinky Cucumber Salad
6. Bang Bang Brussel Sprouts (posting soon)
7. Gyeran Bap (Korean Egg Rice)
8. Easy Slow Cooker Chili (posting soon)
9. Onsen Egg (posting soon)
10. Easy Air Fried Chicken Tenders 
Let me know if you try any of it! 💛 @pinterestcreators 
#easyrecipes #foodie #foodblogger #pinterestinspired
  • Home
  • About Me
  • Recipes
  • Ingredients
  • Contact
  • Privacy Policy

Copyright © 2023 FARAH J. EATS · Developed by RDK