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· July 10, 2021

Cold Refreshing Summer Noodles (10 minutes)

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Cold Refreshing Summer Noodles. A quick and simple 10-minute recipe that’s perfect for hot summer days.

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light cold refreshing summer noodles

Here’s a dish that I’ve made a few times since the start of summer in order to help chase the heat away – Cold Refreshing Summer Noodles.

It’s light, slightly sour and has a hint of spiciness to it. And I absolutely love the crisp mouthful of cold noodles that I get with each bite. What makes it even better is that it only takes 10 minutes to make! Another Quick Meals recipe for you to try.

I prefer using mung bean noodles for this recipe because the silkiness of the noodles along with its bouncy and chewy texture completes the taste. Rice or glass noodles are a close second. But if you’d like to try with any other noodles, please feel free!


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Recipe

light cold refreshing summer noodles

Cold Refreshing Summer Noodles

This cold light and fresh summer noodles is perfect for hot summer days.
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Main Course
Servings 2

Ingredients
  

Sauce

  • 2 cloves garlic (crushed/grated)
  • 1.5 tbsp sugar
  • 4 tbsp noodle/hot water
  • 4 tbsp light soy sauce
  • 2 rice vinegar
  • 3 tbsp chili oil
  • 1 tbsp sesame seeds

Others

  • noodles
  • 1 Persian cucumber (sliced)
  • 2 poached chicken thigh (sliced)
  • 1 handful cilantro (minced)

Instructions
 

  • Boil noodles and reserve some of the noodle water for the sauce.
  • Drain the noodles and let it cool under running water for a few minutes.
  • Mix all the ingredients for the sauce in a bowl.
  • Add everything to one bowl and mix until everything is coated with the sauce. Enjoy!

Notes

*I used mung bean noodles for this. Other great choices are rice or glass noodles. Otherwise, any type of noodle will work!
*Skip the chicken to make it vegan.
Keyword cravings, easy, noodles, quick
Did you try this recipe?I would love to know how it went! Please leave a rating, comment down below, or tag me on Instagram @FarahJEats.

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Mini Crab Rangoon Pizza
Kimchi Fried Rice

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